Wake up to the savory taste of bison with this delicious Bison Quiche recipe!
Prep Time: 20 minutes
Cook Time: 35-40 minutes
Total Time: 1 hour
- In skillet cook bison, green onion, basil, and salt until bison is browned.
- Lightly grease an 8” quiche or pie plate. Place bison mixture and green beans in.
- Mix biscuit baking mix, milk, and eggs. Pour over bison mixture
- Sprinkle with cheese, if desired.
- Bake at 400 degrees for 35-40 minutes.